This use to be my favorite dessert when my mom would treat my brother and me to ice cream at Friendly’s.
This dessert is very similar to what they would offer which is called the Watermelon Roll.
It is made using watermelon sherbet (or raspberry), lemon sherbet and lime sherbet. It also calls for small chocolate chips.
1 quart lime sherbet
1 pint lemon or pineapple sherbet
1 1/2 to 2 quarts raspberry sherbet
chocolate chips (no qty. given on my copy)
Press lime sherbet into Classic Batter Bowl, covering sides and bottom. Return to freezer until very firm.
Repeat for lemon sherbet. Freeze.
Mix a few chocolate chips into raspberry sherbet and fill cavity with it. Freeze until very firm.
Invert Batter Bowl on top of serving plate and wrap a warm, wet towel around it to loosen the sherbet. Slice in “watermelon” wedges to serve.
Makes 14-16 servings.